Perennial mix

Are you ready to cultivate an evergreen source of culinary inspiration while adding year-round beauty to your garden? Look no further than our Perennial Mix Plug Plants, an exquisite collection that brings together a delightful array of perennial wonders. These plants not only enhance the natural allure of your garden but also provide you with a steady supply of fresh, nutritious, and flavourful ingredients. Here’s a brief overview of the plants in this mix and how to grow them:

 

1. Perennial Kale:

Description: Perennial Kale is a sturdy, cold-hardy kale variety known for its leafy greens that provide a consistent harvest year after year. The leaves have a slightly sweet and earthy flavour.

Growing Guide: Plant in well-drained soil, provide partial shade in warmer climates, and ensure regular moisture. Harvest individual leaves as needed.

2. Perennial Broccoli:

Description: Perennial Broccoli, such as ‘Nine Star,’ is a hassle-free, long-lasting broccoli variety. It produces tender and nutty-flavoured broccoli florets year after year.

Growing Guide: Plant in a sunny spot with well-drained soil. Ensure proper spacing, and keep the area weed-free. Harvest the broccoli florets when they’re mature.

3. Korean Aster:

Description: These remarkable plants not only enhance the beauty of your garden but also provide you with a source of inspiration for creative and delicious dishes.

Growing Guide: Plant in a sunny area with well-drained soil to enjoy its charming purple blossoms. Regular spacing and care are essential for a colourful display.

4. Welsh Onion:

Description: Welsh Onion, also known as Allium fistulosum, is a versatile perennial onion variety. It offers long, slender, and mild-tasting green stalks that are perfect for culinary use.

Growing Guide: Plant in well-drained soil with partial sun to full sun exposure. Welsh Onions are low-maintenance and are ready to harvest when the green stalks reach your desired length.

5. Caucasian Spinach:

Description: Caucasian Spinach is a hardy and nutritious green that offers mild, slightly earthy flavours. It’s a delightful addition to salads and cooked dishes.

Growing Guide: Plant in a sunny to partially shaded area with well-drained soil. Regularly water to keep the soil moist, and harvest the tender leaves as needed.

 

Culinary Creativity:

With these perennial wonders in your garden, you’ll have a steady supply of fresh, wholesome ingredients to elevate your culinary creations. Use Perennial Kale, Perennial Broccoli, and Caucasian Spinach in salads, stir-fries, or as sides for a continuous supply of nutritious greens. Welsh Onions provide mild, onion-flavoured green stalks to enhance your dishes, while Korean Aster’s vibrant blooms add elegance to your table arrangements and meals.

 

The Perennial Mix Plug Plants bring both beauty and flavour to your garden and culinary repertoire, making them a perfect choice for gardeners and food enthusiasts seeking year-round delights. Order now to enhance your garden with this diverse collection and explore the exciting flavours and aesthetics they bring to your outdoor space and kitchen.