Perennial – Caucasian Spinach

Are you ready to discover the rich, earthy flavours of Caucasian Spinach, a resilient and delicious green that not only thrives in your garden but also enriches your culinary creations? Look no further than our Caucasian Spinach Plug Plants. These remarkable plants bring the charm of heirloom greens to your garden while providing you with a source of inspiration for flavourful and wholesome dishes. Here’s why these plug plants are a must-have for gardeners and food enthusiasts:

Garden Growth Guide:

Cultivating Caucasian Spinach is a delightful journey with our plug plants. Here’s how:

1. Optimal Sunlight: Plant them in a sunny to partially shaded area with well-drained soil to ensure they flourish.
2. Adequate Spacing: Provide enough space between plants, typically about 12-18 inches apart, to allow for healthy growth and optimal air circulation.
3. Regular Care: Keep the soil consistently moist, especially during hot and dry periods. Additionally, these greens are known for their cold tolerance, making them perfect for extended growing seasons.

Harvesting Delight:

As your Caucasian Spinach plants mature, you can harvest the tender leaves at any stage of growth, from baby leaves for salads to more mature leaves for cooking. Their mild, earthy flavour is versatile and adaptable.

Culinary Creativity:

Caucasian Spinach, with its rich, slightly earthy taste, is perfect for a range of dishes. Here are a couple of culinary ideas:

1. Caucasian Spinach Pesto: Make a unique pesto by blending Caucasian Spinach leaves with garlic, pine nuts, Parmesan cheese, and olive oil. Use it as a pasta sauce, sandwich spread, or a flavourful topping for grilled meats and vegetables.
2. Sautéed Caucasian Spinach: Heat olive oil in a pan, add minced garlic, and sauté Caucasian Spinach until it’s tender and slightly wilted. Season with a pinch of salt and a squeeze of lemon juice for a quick and delicious side dish.
3. Caucasian Spinach and Feta Stuffed Chicken: Prepare a flavourful and nutritious main dish by stuffing chicken breasts with a mixture of sautéed Caucasian Spinach and crumbled feta cheese. Bake until the chicken is cooked through and the flavours meld into a delightful combination.

Caucasian Spinach Plug Plants offer a delicious and hardy addition to your garden and culinary repertoire, making them a perfect choice for gardeners and food enthusiasts seeking unique and flavourful greens. Order now to enhance your garden with these exceptional plants and explore the exciting flavours they bring to your dishes.